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Bar Caribbean club
Caribbean Club is a tiny, speakeasy-style rum bar tucked away in a narrow back lane in Barcelona's Raval district. Housed in a 12th-century building with a practically windowless frontage, it is easy to miss — and that's precisely the point. A brass porthole and a subtle sign on the door are the only clues to its hidden entrance.
Inside, the narrow, dimly lit space is a homage to Cuba. Dark wood-panelled walls are lined with glass display cases of antique cocktail shakers and Cuban souvenirs, while brass portholes, compasses, hurricane lamps, and old maps add to the nautical, old-world atmosphere. The bar runs along one wall, with only a few seats, so be prepared to stand. The back section boasts a serious rum collection.
Chefs / choosing this place
Max Colombo
Chef and Founder
Xemei, Bar Brutal
Maji and Mani Alam
Chefs and Owners
Alam Co.
Albert Raurich
Chef and Owner
Dos Palillos Group
Tonet Romero
Chef and Owner
Suculent
Teresa Carles
Chef and Owner
Teresa Carles
Contacts
address
Carrer de les Sitges, 5, Ciutat Vella