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Restaurant Pompa
Chefs / choosing this place
Tomás Tarruella Esteva
Co-Founder
Grupo Tragaluz
Maji and Mani Alam
Chefs and Owners
Alam Co.
Ronit Stern
Chef and Owner
La Balabusta Group
Rafael Panatieri
Chef and Founder
Sartoria Panatieri
Fran Agudo
Culinary Director
Mont Bar and Mediamanga
Contacts
You should try the white asparagus, scallops, spring truffles, parsnips with broad beans and pork jowl at El Pompa
Tomás Tarruella Esteva
Grupo Tragaluz
Pompa has a great wine selection
Fran Agudo
Mont Bar and Mediamanga
